We are so glad you are here! We are Kendall and Candace Claeys and we live on the farm where we enjoy raising our three young boys, Colton, Asher, and Benjamin to appreciate farm life, hard work, and good steak! The boys love to help Papa Curt and Dad feed cows and work in the shop. We both graduated from Iowa State (go Cyclones!). Kendall graduated with a degree in Ag Business and Candace in Food Science. Candace works as a Quality Manager, overseeing quality and food safety at a large manufacturing facility. Kendall worked off the farm for 5 years before fulfilling his dream of returning home to farm alongside his dad. Since returning home, Kendall has focused on increasing the quality and genetics of the cattle herd and it shows in the consistent top grades of our beef. Off the farm, we are involved in our church and love to spend our free time camping, fishing, and traveling.

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So what’s with 633?

633 is a reference to one of the Bible verses we live by, Matthew 6:33, which tells us to seek first His Kingdom and His Righteousness.  Our boys also happened to be 6, 3, and 3 when we first started formulating plans for 633 Beef!